The school works hard to promote a healthy lifestyle and healthy eating habits. Students were served a portion of pasta with olive oil and tuna, together with a tangerine for desert. Special thanks to the School Council parents and members including our chefs for day, Ritienne Grech Cascun, Roberta Micallef and Joanne Galea 🙂

The School Council, together with a number of parent helpers, organised a Pasty Day with the aim of promoting a healthy lifestyle. Students were offered Marvellous Macaroni (made with blended fresh rikotta, extra virgine olive oil and cheese) or Terrific Tuna (made tuna, olives, olive oil and minced onions). Both platters were served with a fresh portion of carrots from the local produce.

The school would like to thank all the parents who helped in organising this event. Special thanks to the owners of Snowhite for allowing the school council to use their chillers.

The School Council organised a Pasta Day for our students. Children had a choice of pasta with white sauce or tuna and tomato sauce. The food was diligently prepared by Angela Portelli and Rose Schembri, parents on the School Council, together with the help of 3 other parents helpers.

The school would like to thank the parent helpers for ensuring the smooth running of this event and for the delicious pasta they prepared.

The school would also like to thank all the parents and students for the generous  sum of money collected which will be donated to the Community Chest Fund.

On 29th October 2014 the School Council organised a Pasta Day for our students. The aim of this activity was to promote healthy eating in order to promote a healthier lifestyle.

The students enjoyed their pasta which was prepared with great dedication by Ms Angela Portelli and Ms Rose Schembri.

The school administration would like to thank the parent helpers who found the time to come and give a helping hand with serving pasta to our students 🙂