Our year 3 classes joined forces on 28th November 2013 to cook a Christmas pudding. The students, together with their teachers Ms Rosette, Ms Rodianne and Ms Charlene (a student teacher), enjoyed themselves cooking a traditional Christmas pudding.
Apart from cooking, this session was a very educational experience during which students learnt about the importance of hygiene when handling food, giving them the opportunity to appreciate the art of cooking and served to allow students time to socialise in a relaxed environment.
Well done to all for the delicious pudding 😉